This Chinese Style Oven Baked Fish is inspired by the classic Chinese steamed whole fish. The fish fillet is oven-baked in parchment paper with fragrant sesame oil and fresh ginger, then the sauce is drizzled on to the fish at the last minute just before serving. Here is an easy.
With just a few Asian herbs, turn the catch-of-the-day into a fish dinner sensation.
I bake fish in oven quite often. This is one way of doing it. The more the flavours the more goes through the fish. It helps to take smell out from.
Your mouth will start to water when you smell this Asian style baked fish cooking. The unique blend of Asian inspired spices makes any mild flavoured fish taste.
This low-fat and low KJ chicken dinner, is a a delicious way to incorporate Asian flavours and veggies into your cooking. It's ready in under